SOCIAL SCIENCE / Ethnic Studies: General

Caribbean and Southern
Transnational Perspectives on the U.S. South

Creole Italian
Sicilian Immigrants and the Shaping of New Orleans Food Culture

Divided Sovereignties
Race, Nationhood, and Citizenship in Nineteenth-Century America

Ethnobiology and Biocultural Diversity
Proceedings of the Seventh International Congress of Ethnobiology

Fleshing Out America
Race, Gender, and the Politics of the Body in American Literature, 1833–1879

The Georgia Dutch
From the Rhine and Danube to the Savannah, 1733–1783

Savage Barbecue
Race, Culture, and the Invention of America's First Food

Sounds American
National Identity and the Music Cultures of the Lower Mississippi River Valley, 1800–1860